LAMB CHOP RECIPE VIDEO

Loading...

Thursday, December 22, 2011

Grilled Lamb Chops with Salmoriglio sauce








Grilled Lamb Chops with Salmoriglio sauce

GRILLED LAMB CHOP RECIPE INGREDIENTS
  • 1 1/2 tablespoons finely chopped fresh oregano
  • 1 1/2 tablespoons finely chopped fresh thyme
  • 2 teaspoons freshly grated lemon zest
  • 1 1/2 tablespoons fresh lemon juice
  • 1 teaspoon kosher salt plus additional for seasoning
  • 6 tablespoons extra-virgin olive oil
  • 4 (3/4-inch-thick) shoulder-blade lamb chops
GRILLED LAMB CHOP RECIPE INSTRUCTIONS
Grind herbs, zest, juice, and 1 teaspoon coarse salt to a paste with a mortar and pestle. Transfer to a bowl and add oil in a slow stream, whisking until emulsified. Season with salt and pepper.Pat lamb dry and season with kosher salt and pepper. Heat a lightly oiled well-seasoned ridged grill pan over moderately high heat until hot but not smoking, then grill lamb, turning once, about 4
minutes on each side for medium-rare.Serve sauce spooned over lamb. .hmm.what an incredible taste of grilled lamb chops...!
grilled-lamb-chops-with-red-wine-garlic

Wednesday, December 21, 2011

HERBED MARINATED GRILLED LAMBCHOP








HERBED MARINATED GRILLED LAMBCHOP

GRILLED LAMB CHOP RECIPES Ingredients

* 1/4 cup dry red wine shopping list
* 2 Tbs. soy sauce shopping list
* 1 1/2 tsp. fresh mint shopping list
* 1 tsp. fresh basil shopping list
* 1/2 tsp. fresh ground pepper shopping list
* 1 clove garlic-minced shopping list
* 4 1" thick bone in lamb chops shopping list

GRILLED LAMB CHOP RECIPES INSTRUCTIONS

* in a large resealable plastic bag,put everythingin and press out any air and seal.turn bag over several times to coat chops well.refrigerate 8 hrs. or over night.
* drain and discard marinade.grill lamb,uncovered,over medium heat or broil 4-6 inches from heat for 5-7 minutes on each side or until meat is done to your desired doneness.( themometer should read
* 170 degrees F )
* this marinade goes just as well on pork chops.
Enjoy the grilled lambchop...